Known for their famous manju Home Maid Bakery also creates other lesser-known delectable treats, that are just as good as their mainstay. In operation for close to sixty years, after being founded by Joseph and Monica Kozuki, this humble bakery aims to craft “the best tasting products using the highest quality of raw ingredients with no added preservatives at the best possible price.”
The Wailuku location is regarded as the home of their famous crispy Manju but did you know they make other mouthwatering baked goods (sandwiches and lunch items) too?
Here’s a look at what we are craving right now:
Olena is Executive Editor, Food & Lifestyle at MAUIWatch. The founder of Olena Heu Communications, a social media, digital
marketing, consulting and freelance writing company, Olena holds a BA
and MA in Communication and Speech from Hawaii Pacific University.
An adjunct professor, lecturer and motivational speaker Olena is also an award winning journalist, writer, photographer and avid traveler.